A week before the final of the Best pastry chef 2024the candidates and viewers of M6 have only one certainty: this finale will be a first in thirteen seasons for a particular detail. Tele-Leisure tells you more.
The competition of Best pastry chef is coming to an end. After 13 weeks of competition, the candidates will know on Thursday January 9 who will be the big winner of this 13th edition. There were fourteen of them to embark on this sweet battle on October 10, 2024: all generations combined, they measured themselves thanks to the challenges launched by Cyril Lignac, Mercotte and the guest chefs. A benevolent confrontation under the watchful eye of the latest addition to the family of LMPLaëtitia Milot. In fact, the actress took her first steps as a presenter thanks to the M6 program. A successful attempt: the one who made herself known thanks to the series More beautiful life brought his freshness and kindness, reassuring or teasing the candidates when necessary. On the way to the final which, this season, promises to be special.
The final of Best pastry chef on M6 is sure to crown… a man!
Without revealing any cooking secrets, one certainty awaits the candidates for the season 13 finale of Best pastry chef : a man will win the competition. After five years of female rule on the title, these gentlemen take their revenge, with, for the first time in the competition semi-finals and a final played entirely by men. Very present during the season, they often dominated the events, even breaking records. Indeed, Timothée, the youngest in the competition, won the technical event for the 8th time: he becomes the candidate, all seasons combined, to have won this event the most times. A victory that he celebrated by jumping into the water of the river located at the foot of the tent.
What does the winner win? Best pastry chef ?
Who from Tsiory, Timothée or José will obtain the coveted title? Answer on Thursday January 9 from 9:10 p.m. on M6. By winning the title, the one who will be chosen as the winner of season 13 wins the publication of their recipe book, but also a check. A great achievement for those who showed imagination, precision and nerve during fourteen weeks of competition.
