This is not the first time that Thierry Marx has come to the gourmand book. The multi-starred chef was chosen to chair the 19th edition, which will take place from November 15 to 17 in Périgueux. The City of Périgueux has revealed the first names of the invited authors.
Thierry Marx president of the 2024 edition
After Guillaume Gomez, Régis Marcon and Olivier Roellinger, It is therefore Thierry Marx who will chair the festival this year. This regular on television sets, a former paratrooper, runs two restaurants in Paris, including Mademoiselle Brasserie on the first floor of the Eiffel Tower. He also runs 11 cooking schools. He also officiated for ten years in the Médoc in Relais & Châteaux Cordeillan-Bages.
Last year, he also opened an establishment committed to and based on the principle of the solidarity economy ONOR par Thierry Marxawarded a star in the Michelin Guide last March.
Erik Orsenna or the winner of Top Chef 2023
To surround him, Thierry Marx will be able to count on the writer and academician Erik Orsenna, the food specialist Claude Fischler or even Raphaël Haumont, a chemist famous for his work in molecular cuisine. The influencers Hervé Cuisine and Niangcook will also be present, as well as the winner of Top Chef 2023 Hugo Riboulet. Cyril San Nicolas, the world canelé champion will be there, as well as Hugues Pouget, the French dessert champion and pastry chef in major Parisian palaces.
There will also be children’s authors and healthy cooking specialists. The festival will take place on November 15, 16 and 17.
