Executive Assistant – Crescendo The Crescendo Restauration Group, a passion for fresh produce! The missions: • An exciting position combining team management and work with fresh produce • Operational right of the Director, you will participate in the operational and daily management of the restaurant • Guarantor of customer reception and the quality of the service • Lead a team of around ten employees with energy and passion • Support the different profiles of the restaurant (cuisine, service, etc.) • Participate in obtaining restaurant management results Your profile: Each profile integrating the group is sure to grow and to acquire new skills. • You master fresh product quality, stocks, purchasing, HACCP standards • You share a passion for cooking and service with colleagues and customers • You have management skills that you will develop alongside us through training internally • BTS hotel/catering or Bac pro cuisine with successful experience in a similar position Our DNA: • Starters, desserts, hot dishes prepared the same day in front of customers, in sequence. • A wide range of fresh and local products cooked in a designer and warm setting. • Development opportunities within the group with support and training throughout your career. Joining Crescendo Restauration means: • Being part of a Group with strong human values • Contract type: CDI • Status: Supervisor • Salary: from €27,000 annually Gross + potential €6,000 annual bonuses • Benefits : benefit in kind meals • Hours: A work/personal life balance: one day with continuous hours (no breaks), 1 weekend out of 3 minimum), 3 closings maximum per week
