100% Périgord
With his local weapons, he is calling for a large gourmet, union and inter-professional gathering on Friday June 28 at 1 p.m., in front of the CGR cinema. The farmers will take out the planchas to prepare peasant burgers, 100% homemade Périgord, with local and seasonal products, sold with fries and tomme of the same ilk.
“This advertised brand, near schools, mainly targets young people, who in this way would not go to the outskirts according to the defenders of this type of fast food. This is serious because 87% of its products do not meet the nutritional criteria of the World Health Organization, and obesity continues to increase in France,” supports the Confederation in a press release.
“We have several points of entry against this installation. It would be McDo, it would be the same,” specifies the union leader of the Conf’. For the union, which defends peasant agriculture, this brand “is based on industrial agriculture that destroys soil, consumes water and inputs and generates very little labor”.
He also sees “repercussions on employment. This does not offer a desirable future for both future employees and taxpayers.” And, a local specialty, this establishment goes against the policies of the Department and the City of Périgueux.
