this new Italian restaurant will be all the rage in Toulouse

After Chez Yvonne in Balma and Chez Molly located within the Montaudran leisure complex in Toulouse, which has been satisfying the biggest appetites in the Toulouse metropolis for several years, here is the “little brother”: Chez Giovanni.

This new Italian restaurant opened at the start of 2025 path of Gabardie in Toulouse, within the walls of the cbetween Gramont salesmantakes precisely the good recipes of its two elders: a demanding cuisine based on high quality local products and very very generous portions.

Discover his Milanese escalope weighing… 500 grams!

When people call you generous, it’s not as a good word. Here everything is giant or almost, “starting with one of our signature dishes: the Milanese escalope. In the pure tradition of the meat portions that we offer Chez Yvonne or Chez Molly, it is a 500 gram escalope,” promises the manager of Chez Giovanni.

The restaurant’s menu also offers the most emblematic dishes of Italian cuisine, four variations of carpaccio, 22 varieties of pizza “prepared by an Italian chef” and a wide choice of pastas and gnocchi, including tasty truffle pasta. Here too, the portions are XXL. Allow 40 cm in diameter for a pizza.

Two pastry chefs manage the dessert menu

Although it is difficult given the gigantic nature of the dishes, it is advisable to keep a small space for tasting the desserts. Since they are worked with excellence by two pastry chefs.

Italian restaurant obliges, we don’t mess around with it the tiramisu neither in terms of quality nor quantity. And here, we don’t know the word verrine, nor the word ramekin: it is indeed a whole dish of tiramisu that we serve you.

Also on offer: lost brioche, floating island, tarte tatin and the essential Banoffee XXL which has already made the reputation of Chez Yvonne and Chez Molly.

Fresh and local products

Chez Giovanni defends authentic cuisine based on fresh, local and high quality products. “We work with the delicatessen La Nonna Lisa of the Victor Hugo district for Italian dishes, Maison Lascours et Friends like pig for our meats and charcuterie” reveals the manager.

At Giovanni’s receives 7 days a week noon and eveningwelcomes groups and special events.

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