Symbols of an often inaccessible luxury, here is a cognac and a champagne whose particularity is to present a sparkling quality-price ratio. They are our two current favorites to treat yourself to in the run-up to the end-of-year holidays.
They are among those whose existence we would have been careful not to relay. No doubt the fear that their growing popularity will undermine the desire, among both, to offer affordable luxury. No risk though. Each in their own way, here are two artisans eager to celebrate a terroir more than simply occupying a market or responding to a demand. Champagne and cognac, a wine and a spirit whose relationship to the French market resembles a game of hide and seek against a backdrop of “I love you, me neither…» Historically positioned on luxury, monopolized by export or synonymous with festive moments where they find themselves misused, can they still be offered to the enthusiast concerned about good quality at the right price? Rock…
This article is reserved for subscribers. You have 94% left to discover.
Do you want to read more?
Unlock all items immediately. No commitment.
Already subscribed? Log in
