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On Nuit France, we regularly talk about product recalls. You are used to reading our articles concerning brands like Leclerc or Carrefour. But bakeries can also be found on the Rappel Conso site.
We are obviously thinking of the large bakery chains. They are more and more numerous and met with great success. Between Paul, Marie Blachère or even La Mie Câline, the French have the choice. But one of them is found on the government platform. She invites her customers to be wary of the products they have just purchased.
The success of bakery chains
The success of bakeries in France is no secret. We live in a country that consumes a lot of countries. Citizens consume, on average, 55 kg per year. This is impressive, but it is far behind Turkey, with an average consumption of 199.6 kg.
In recent years, we have noted the development of large bakery chains. These are no longer small traditional premises, but large stores which offer a wide variety of products.
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The French know Paul bakeries in particular. We find them especially in city centers, shopping malls and train stations. Although some consumers prefer artisanal products, Paul remains a practical solution for a meal on the go, attracting many customers daily.
However, even this channel is not safe from incidents. Thus, the brand recently had to issue an alert concerning one of its flagship products. The brand’s customers should therefore be wary.
Health alert from Paul bakery
Since 2021, the Rappel Conso platform allows companies to warn the public via notifications on products likely to present health risks. This concerns various items, from foodstuffs to non-food goods such as toys. This time, Paul is alerting his consumers to a recall concerning a very popular pastry.
The alert concerns pistachio macaroons from the bakery. It offers them individually in its points of sale. These macarons were available in Paul boutiques between September 11 and October 28.
The reason for this recall is linked to a serious health risk. Indeed, the origin comes from potential contamination by Salmonella bacteria. This bacteria can cause food infections which are dangerous for the health of consumers. Bakery enthusiasts must therefore monitor their health.
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What are the symptoms to watch out for?
If you have just consumed these macaroons, you should monitor your health. Certain symptoms should alert you. These include fever, headache, diarrhea and vomiting. If you feel good, there is no need to panic. But if you have these symptoms, make an appointment with your doctor quickly.
For those who still have proof of purchase, Paul bakery offers a refund valid until November 11.
This recall thus shows the importance of remaining attentive to health alerts, even for products that we consume regularly and with complete confidence. This reminds us that all brands can be found on Rappel Conso. Large stores such as bakeries.
