The first world truffade organized in this town of Puy-de-Dôme

The world premiere of truffade, organized by the Festi'Fromage association, will take place in the Halle aux grains d'Issoire (Puy-de-Dôme), near Clermont-Ferrand.

The event takes place on Saturday April 26 and Sunday April 27, 2025, the association announced on January 18 in a publication on its social networks.

A typical Auvergne dish

“A specific press release will give you all the information on this attractive new product. »

For the uneducated, truffade is a dish originating from Auvergne and more precisely from the Cantal mountains. This dish is made with potatoes, garlic and tomato. fraîche from Cantal or Salers.

Emphasize the festive and friendly aspect of the event

Formerly Cheese Festival, it is now called the Festi'Fromage “to highlight cheese, an emblematic product of our country, which is at the origin of the creation of the association and to emphasize the festive and friendly aspect of the 'event “.

During this cheese weekend, there will be other activities such as the farmers' market or the national cheese competition.

“The DNA that made the first editions famous – the flavor, the taste, the know-how of the producers, the passion of the cheesemakers, sharing with the public – remains the DNA of Festi'Fromage. »

For the Mondial de Truffade, you can pre-register to participate or consult the rules on the Festi'fromage website.

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