Olive oil represents a true jewel of Mediterranean gastronomy. And the least we can say is that it occupies a special place in all French kitchens. On the other hand, it is important to choose it carefully according to UFC-Que Choisir.
A product that is a hit
Olive oil is a product known for its health benefits and its incomparable taste. In addition, it appeals to both fans of traditional dishes and fans of modern recipes. However, despite its success, not all oils available in supermarkets are equal.
According to a survey conducted by UFC-Que Choisirmany brands market olive oils that do not meet the expected quality standards. And this is particularly the case for some who claim to be “extra virgin”.
However, know that the name “extra virgin” is not limited to a question of marketing. Indeed, it meets strict requirements both chemically and organoleptically. In any case, that's what UFC-Que Choisir declared.
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“Behind the word 'extra' lies the promise of optimal quality. No chemical sign of alteration is in theory tolerated and, at the slightest false note in the mouth detected by a jury specially trained and authorized for this task, the oil is supposed to lose its qualification.said the experts.
To qualify as “extra virgin”, an olive oil must meet rigorous criteria. Among them, the acidity level plays a very important role that should not be neglected. Indeed, this rate must remain particularly low to guarantee impeccable quality.
The best olive oil of all according to UFC-Que Choisir
Added to this are organoleptic tests carried out by approved experts, who evaluate the taste and odor of each sample. The investigation of UFC-Que Choisir submitted 14 brands of olive oils to a jury of experts and in-depth analyses.
And this, in particular to detect the presence of contaminants. Among them, an olive oil has stood out. This is the case of Auchan Bio extra virgin. It is also priced at 15.63 euros and obtained the best score with 16.3/20.
It remains closely followed by Monini Granfruttato olive oil, rated 15.8/20. And Organic Vigean olive oil from Italy, which took third place with an honorable rating. These results underline that quality does not remain only reserved for the most expensive products or the most renowned brands.
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While some brands stand out for their excellence, the study also highlights poor quality products. UFC-Que Choisir reminds that “the cheapest references most often come from Spain or Tunisia, but high-end bottles cannot be spared either”.
Thanks to this survey, consumers can now make a good choice when they go to the supermarket shelves. Opting for a well-rated olive oil, like that of Auchan Bio, not only guarantees better flavor in your dishes, but also takes care of your health.
Source: UFC-Que Choisir
