In terms of diagnosis ofE. of the blindClaudio Chimienti, veterinarian of the Cristal networkdeplores the absence of biochemical data. “It’s still the desert or almost. Everything must be done to describe a poultry by these biochemical characteristics. »
Its network works on infrared analysis technologies “promising”. “For the moment, we are comparing values between healthy and sick animals. On the lots at E. of the blindwe observe higher contents of calcium, phosphorus and total proteins”.
We are also working on the Chêne Vert veterinary group, for which Victor Prod’homme completed his veterinary thesis. “The objective was to transfer what we already do to pets. I established references based on around twenty biochemical criteria, depending on the sex and age of the chickens. »
Values depend on analysis equipment and protocol. Portable and usable in breeding with fresh, non-coagulated blood, one of the two analyzers provides immediate results.
” With E. of the blindwe are interested in calcium, phosphorus, proteins (including albumin). We can also study blood gases and acid-base balance. The objective is to detect dysfunctions before the first clinical signs appear. »
Ultimately, this new approach could lead to a better understanding of the pathogenesis of lameness. And on more effective prevention measures.
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