Bocuse d’Or: they train like champions

Young people are training for the Bocuse d’Or final in a few days. It is one of the most prestigious competitions in the world of Gastronomy. The French team has already won it eight times in 19 editions. Like athletes, participants aim for the highest level, because this competition is to cooking what the World Cup is to football. As captain, just 30 years old, Paul Marcon qualified his team for the world final. Everyone works with a physical trainer.