Cosumar highlights its contribution to food sovereignty

Cosumar highlights its contribution to food sovereignty
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“As a responsible and committed actor, our presence at SIAM 2024 underlines our desire to promote environmentally friendly industrial development, supported by our ongoing efforts in terms of social and environmental responsibility, and unwavering support for our agricultural partners ”, indicates the group in a press kit published on the occasion of this show.

This presence is also a testimony to Cosumar’s desire to promote more sustainable agricultural and industrial practices. “We are determined to maintain our leadership and innovate within the agri-food sector by sharing our successes, our challenges and our aspirations with all key players, partners, the media, and the public,” continues the same Source.

Thus, the company underlines its determination to work hand in hand with its regional and national partners to meet future challenges and to continue its commitment to local communities, thus contributing to a competitive and sustainable sugar sector.

In this sense, Cosumar continues to deploy its research and development program aimed at the digitalization of its sugar crops, with an emphasis on sustainable agricultural practices and the protection of biodiversity.

Since its founding in 1929, Cosumar has established itself as the spearhead of the Moroccan sugar industry, embodying dynamism, resilience and innovation in the agri-food sector.

The group’s dedication to the sugar sector is manifested through an environmentally friendly value chain, guaranteeing the safety, quality and efficiency of its production.

Cosumar was a pioneer in the field of agro-industry thanks to the signing of aggregation contracts with its farmer partners. This mutually beneficial relationship between the aggregator and farmers makes it possible to optimize production in terms of quality and quantity at the agricultural upstream level.

It also contributes to improving the lives of more than 80,000 partner farmers and their families in 5 regions of the country.

This aggregation model, which sets Cosumar apart, offers efficient financial, technical and social support.

The group has a global processing capacity of five million tonnes of sugar plants and a global production capacity of two million tonnes of white sugar.

Thanks to an investment program of more than 10 billion dirhams, the group has modernized and made several advances in innovation and R&D.

The year 2023 saw Cosumar continue its innovation and growth, with the export of 752,000 tonnes of white sugar to more than 40 countries, a sign of a successful expansion strategy.

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