“We want to put farmers back at the heart of the Chamber of Agriculture with the objective of maintaining the current number of breeders in Brittany”, starts Vincent Lambert for Rural Coordination 22. “Youth is the future. We thus return with a refreshed list representing all of the department's productions. » The poultry farmer wants to defend “a price not bonuses” car “the bonuses brought the drop in prices”.
Getting your hands back on the volumes
The CR believes that French agriculture “the best and strictest in the world” must not be “sold off” in international agreements. “It is also time to stop the accumulation of standards to let us produce what the consumer expects. Why ask us to raise a very expensive elite chicken if people turn to cheap meat from Ukraine or Brazil produced without standards? » Catherine Le Floc'h, horticulturist in Plélo, also recalls that the “consume French” is a priority to defend, including for plant production.
For Francis Prigent, the basic problem concerns production no longer supervised by farmers but by industrialists. “The France farm is down? Breeders must regain control of volume management in each sector to maintain prices. Take responsibility for producing less at times if necessary. The processors only see their interests: to pay the producers as little as possible. »
Take Dagorn
Candidates from CR 22 (college 1 of operating managers)
Vincent Lambert (Callac), Catherine Le Floc'h (Plélo), Francis Prigent (Trégonneau), Rémy Cottin (Goudelin), Sylvie Philippe (Le Foeil), Thibault Vincent (Plélo), Jérémy Dagorn (Goudelin), Anaëlle Motreff (La Harmoye), Pierre-Yves Mordelet (Plélo), Armand Follézou (Carnoët), Héléna Hourdel (Pordic), Hervé Mainguy (Yvias), Kévin Collin (Goudelin), Erwan Toudic (Plougras), Corentin Perigois (Saint-Julien), Laurence Ollitrault (Saint-Caradec), Thierry Le Bars (Pléguien), Pascal Concert (Beaussais-sur-Mer), Christian Colas (Lamballe).
France
