Bompas: end of year meal at ADMR Vallée de l’Agly

Bompas: end of year meal at ADMR Vallée de l’Agly
Bompas: end of year meal at ADMR Perpignan Vallée de l’Agly

The ADMR Vallée de l'Agly association celebrated the end of the year at the Chez Bonal'o restaurant, in Bompas. This warm moment brought together employees, volunteers and members of the office around a festive meal. In addition to the association's employees, several key figures were present, notably Caroline Van Damme, president, accompanied by Gilbert Critelli (vice-president), Martine Barbaud (secretary), Dominique Moreno (assistant secretary), Paulette Bonavent (administrator) and Jean-Louis Barbaud (volunteer). Before the meal, Caroline Van Damme took the floor to address her “thanks” to all participants. Looking back on a year 2024 marked by challenges, she highlighted the resilience, dedication and solidarity that drive the team. “Your work has a real impact, and it is thanks to you that our mission continues to live on”she declared with emotion. The president encouraged everyone to take advantage of the holidays to recharge their batteries before facing the new challenges of 2025, always united.

Special attention for employees

To show their appreciation, the members of the office decided to offer a gift certificate to each employee, in addition to the meal. This gesture was greatly appreciated and reinforced the spirit of gratitude and unity that reigned within the assembly. The association would also like to warmly thank the staff of the Chez Bonal'o restaurant for their welcome and impeccable service.

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