Par
Hélène Perraudeau
Published on
Nov. 29, 2024 at 7:56 p.m.
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The Simon family, at the head of La Ferme de l'Isle, located in Moyon-Villages, in Manche, can be proud of their work. It has just been recognized by the famous guide Le Petit Futé, as a “Recommended Establishment 2025”.
“Thank you all for your support”
On their Facebook page, the Simons – the creators in 1981 and their two daughters who joined them in 2012, wanted to react to this distinction:
“Thank you for your support which allows us to achieve such achievements. We are waiting for you with even more local products and love for our land! »
40 years of excellence for the Simon family
The family has been producing for 40 years creams, fresh cheeses and other delicacies, which earn him awards every year at the General Agricultural Competition.
You can find them directly on the farm, in the shop or via the vending machine, but also at the Saint-Lô market, the Fridays and Saturdays.
Among their flagship products: milk jam and vanilla cream cheese, one of their best-sellers! Without forgetting their faitselle or their raw cream. Everything is excellent.
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