The wine merchant Les 4 Pépins in Serres Castet has recently been offering friendly lunches, in an intimate and warm setting.
In Serres-Castet, the wine merchant Les 4 Pépins is innovating by launching a lunchtime catering option. From now on, from Tuesday to Friday, around ten guests can enjoy home-cooked cuisine prepared with local products, locally sourced, and designed to pair perfectly with the wines carefully selected by Jordan Tapon.
A new culinary adventure
With only around ten seats each day, Jordan Tapon and his chef make a point of favoring cuisine on a human scale, while guaranteeing freshness and quality.
Each dish is prepared using carefully selected local products from a network of short-circuit producers. An approach that is in line with the values held by Les 4 Pépins, between respect for the seasons, conviviality and taste pleasure.
A harmony between food and wine
The strength of this new offering also lies in Jordan Tapon's expertise in food and wine pairings. Each plate is designed to enhance the bottles offered in the cellar, whether it is a fruity white, a full-bodied red or a delicate sparkling. A complete experience that will delight epicureans who love great culinary discoveries.
The Serres-Castet wine merchant puts his oenological know-how at the service of simple but refined gastronomy, where each bite is designed to harmonize with the aromas of the wines to be tasted.
An address to take your time
From Tuesday to Friday, the table des 4 Pépins becomes a place to take the time to enjoy a good meal in a welcoming setting. By combining the pleasure of dining with that of wine, Jordan Tapon offers a unique experience in Serres-Castet, far from large tables where simplicity rhymes with quality.
For more information, go to the 4 pépins website
