The cultural café Le Krill has just revealed its program for this first semester, with events for all tastes and all ages. On the program:
FEBRUARY : Improvisation theater with the Imprototypes (7), friendly moments like the mini-quine (6) organized with the APF France Handicap, a writing workshop followed by an Open Mic evening for fans of music (on the 26th), without forgetting an aperitif-concert with the Café Crème group (on the 14th).
Mars : The 6th edition of the “Comedy Club” will offer a stage to emerging comedians (March 7), the mini-quine (March 20) and Magyd Cherfi, former member of the group Zebda, who will perform on the Krill stage with his fourth solo album (Thursday March 28). Furthermore, Magyd Cherfi will be at the Paul Géraldini Media Library the day before, for readings of “Longue Haleine”, a selection of the best moments from five of her novels.
Avril : Les Boudeuses will raise public awareness of eco-citizenship in their own way with their sarcastic show “La criée verte” (the 17th), while the stage will be open to local talents, during an aperitif-concert (the 11th) organized by the groups of the MJC of Onet-le-Château.
May: The “Deuxième Acte” theater festival (from May 22 to 24) will end in style with the concert by Christine Demichelis and her barrel organ. The Imprototypes will also return for one last theatrical match of the season (on the 16th).
-June : The season will end with a festive concert scheduled for June 20, details of which will be revealed soon. Without forgetting the unmissable “Rendez-vous du Conte” (one performance per month, aimed at children), organized by the Paul Géraldini Media Library and hosted in the Krill premises.
With a program combining music, theater, literature, humor or games, accessible to as many people as possible and free of charge (with exceptions, see program), Le Krill confirms its role as an essential cultural venue in Onet-le-Château.
Information and prices on www.la-baleine.eu or on 05 65 77 68 06.
Opening hours of Café Culturel Le Krill: Wednesday from 10 a.m. to 6 p.m., Thursday and Friday from 10 a.m. to 5 p.m. and every show evening (with the possibility of on-site catering, by reservation only).
