6th edition of the Cœur Outre-mer operation: find the culinary magazine “outremer.gourmand”!

6th edition of the Cœur Outre-mer operation: find the culinary magazine “outremer.gourmand”!
6th edition of the Cœur Outre-mer operation: find the culinary magazine “outremer.gourmand”!

As part of the 6th edition of the operation Overseas Heart on the antennas of Televisionsfind the new formula of outremer.gourmand daily on France 3,
of Monday October 21 to Friday October 25, at 10:35 a.m..

Brice Laurent Dubois receives presenters, journalists, actors from News, entertainment, weather, magazines, series, etc.

THE iconic faces of the big family of France Télévisions come cook and share a moment of conviviality alongside our host.

They come to discover Overseas via their gastronomy or talk about their attachment to these territories.

10:35 a.m. – Monday October 21: Samuel Étienne

By his own admission, Samuel cooks very little, but dreams of making a ultimate trail in !

Samuel Étienne is the perfect guest for the new formula of outremer.gourmand

Fishing trip in Polynesia, intoxication of the peaks at the Trois Salazes peak and lesson in dog sauce, Brice Laurent Dubois takes the host of Questions for a Champion in a delicious experience.

We find Samuel Étienne on France 3 for “Questions for a Champion” and since the start of the school year on his Twitch channel, “MVP: my professional life”, a bimonthly program intended to help younger generations access the job market.

The comedian Noam Sinseauwho joins them as they sit down at the table, is already licking his fingers.

10:35 a.m. – Tuesday October 22: Moïse Santamaria

Brice receives ’s most famous investigator, Moïse Santamaria.

Today, Brice Laurent Dubois receives Montpellier’s most famous investigator, Moïse Santamaria. The actor ofSuch a big sun will cook coconut-breaded aiguillettes with colombo sauce alongside him.

The comedian Tahnee will join them to taste their dish and talk about their brand new show.

10:35 a.m. – Wednesday October 23: Lucien Jean-Baptiste

Today, Brice receives the investigator, the director and actor Lucien Jean-Baptiste

Coming soon on France Télévisions “Are we all racist?

Around Marie Drucker et Pits of Gourmaud, Lucien Jean-Baptiste will come to share his perspective and his experience as a great witness.

50 participants are subjected to surprising experiences, the psychosociologist Sylvain Delouvée will contextualize and decipher each of the scenarios.

Ce unpublished magazine will be followed by a debate.

The singer Anandha Seethanen will join our chefs of the day to talk about the musical Black Legends.

10:35 a.m. – Thursday October 24: Emilie Tran Nguyen

We find her at the table C to youthis time with Brice Laurent Dubois, Emilie Tran Nguyen goes into the kitchen.

The magazine host In Society will test its level of resistance to chili because our chef has planned a spicy dish: Tahitian-style raw fish with avocado and chili cream.
The musician Thierry Fanfant will join them around this hot meal to talk about his latest album, 6.4.

10:35 a.m. – Friday October 25: Michel Cymes

Host, doctor, author and above all future cook, Michel Cymes is the guest of Brice Laurent Dubois.

The opportunity to test the new skills of the facilitator, who has just passed his CAP cookingaround cod in banana leaf foil and pan-fried vegetables.

Screenwriter and designer Lou Lubie will accompany them around the table to tell the story of her new comic strip Racines.

Season 3 of the new Outremer.gourmand formula can be found every Saturday at 10:40 a.m. on France 3

outremer.gourmand is also available on france.tv et La1ere.fr – France Télévisions’ overseas digital offering – and overseas on all the Réseau des 1ère channels.

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