The Cheval Blanc hotel in Saint-Tropez saw its restaurant crowned the best restaurant in the world by the prestigious ranking “ The List ».
The Côte d'Azur shines in the famous ranking of ” The List ” This year ! With its restaurant The Golden Wavelocated in Saint-Tropez, chef Arnaud Donckele, takes first place in the famous ranking. La Table Tropézienne finished first tied with 9 other restaurants. But that's not all for the Saint-Tropez chef, his restaurant Fullnesslocated in the heart of La Samaritaine in Paris, occupies second position in the ranking!
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Three Monegasque restaurants present in the world rankings
For this 2025 edition, “ The List » retained 1,000 restaurants. There are a total of 11 tables from the Alpes-Maritimes and Var, namely: The Louis XV – Alain Ducasse in Monaco, le Mirazur de Mauro Colagreco in Menton, The Golden Goat in Eze, Cape Town at the Grand-Hôtel du Cap-Ferrat in Saint-Jean-Cap-Ferrat, Blue Bay Marcel Ravin in Monaco, Flavor in Nice, The Archangel Villa at Cannet, The Ambassadors by Christophe Cussac in Monaco.
La Vague d'Or offers refined and inventive Mediterranean cuisine. The dishes pay homage to local products, such as the Mediterranean shrimp tartlet, the zucchini flower with parmesan or the oyster enhanced with lemon caviar. Located on Bouillabaisse beach, the restaurant offers menus starting at €390. Arnaud Donckele stands out for his unique approach to flavors: “ I sculpt local products without taking away their original essence ».
La Vague d’Or is open from May to mid-October, every evening except Wednesday. It is recommended to book by telephone on 04 94 55 91 00.
