Kitchen. Miso, sauerkraut… What do foods rich in probiotics bring you?

Kitchen. Miso, sauerkraut… What do foods rich in probiotics bring you?
Kitchen. Miso, sauerkraut… What do foods rich in probiotics bring you?

Probiotics are live microorganisms, primarily beneficial bacteria, that promote a healthy balance of intestinal flora.

When consumed in adequate amounts, probiotics can help strengthen the immune system, improve digestion, reduce inflammation, and promote overall health.


Probiotics provide a range of health benefits, including:

  • Improved digestive health : Probiotics help balance gut flora, which may help reduce symptoms of irritable bowel syndrome, constipation, diarrhea, and other gastrointestinal disorders.
  • Strengthening the immune system : Much of the immune system resides in the gut, and healthy gut flora is essential for a strong immune system. Probiotics can help strengthen the body’s natural defenses against infections and disease.
  • Reduction of inflammation : Studies suggest that probiotics may have anti-inflammatory effects, which may benefit people with chronic inflammatory conditions such as Crohn’s disease and ulcerative colitis.
  • Mental health support : There is also emerging evidence to suggest that probiotics may impact mental health by improving mood and reducing symptoms of anxiety and depression.

Which foods to favor?

  • Natural yogurt : Plain, unsweetened yogurt is one of the most common sources of probiotics. Look for varieties that contain active strains of probiotic bacteria such as Lactobacillus acidophilus and Bifidobacterium lactis.
  • Kefir : Kefir is a fermented milk-based beverage that contains a variety of beneficial probiotic strains. It is also an excellent Source of calcium, protein and vitamins.
  • Sauerkraut : Sauerkraut is a fermented food made from white cabbage. It is rich in lactobacilli, a strain of probiotic bacteria beneficial for digestive health.
  • Kimchi : Kimchi is a traditional Korean dish made from fermented cabbage, garlic, ginger and other spices. It is rich in probiotics and antioxidants, which makes it an excellent food for your health.
  • Miso : Miso is a Japanese fermented paste made from soy, rice or barley. It is often used to make soups and sauces and is an excellent Source of probiotics.
  • Kombucha : Kombucha is a fermented drink made from sweet tea. It is naturally effervescent and contains a variety of health-promoting probiotics.

Probiotics play a vital role in promoting optimal health, particularly digestive and immune health.

By incorporating probiotic-rich foods into your daily diet, you can support a healthy gut microbiome and enjoy the many health benefits these beneficial microorganisms have to offer.



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