Why more and more farmers are opting to grow feed corn

With the increase in demand for dairy and meat products, the Moroccan cattle breeding sector is facing new challenges, including that of ensuring continuous, quality nutrition for the animals. Fodder corn, grown mainly for its stems and leaves rich in energy and nutrients, then appears to be an ideal solution.

Compared to other types of fodder, it has an excellent yield and is particularly well suited to irrigation systems in regions such as Jorf el Melha. This is what Mohamed, manager of a farm, tells us.

According to this professional, this crop not only makes it possible to secure animal feed throughout the year, but it also helps reduce fodder costs. “Sowing begins in March, and depending on the plots, the crop can be renewed up to three times a year.», he adds. With a height of up to three meters, fodder corn guarantees a generous yield, ranging from 40 to 50 tonnes per hectare, making it a valuable resource for breeders in the region.

Faced with growing challenges related to water management, farmers are gradually integrating drip irrigation into their practices. This technique, which reduces water waste while increasing yields, makes the cultivation of fodder corn more environmentally friendly. “For ten years, corn cultivation has met the nutritional needs of our livestock, and new methods such as drip irrigation are an asset in the face of severe climate change in recent years.», Explains Riyad Ouahtita, agricultural advisor.

The harvest of fodder corn, packaged in 40 kilo bales for easy transport, also stimulates trade in the region. “The bales are prepared to meet the needs of breeders. Each bundle is calibrated according to the dryness level of the plant. If it is completely dry, the weight remains constant, otherwise it may vary slightly», Informs the farm manager.

This market dynamic reflects the growing importance of feed corn to meet local needs, but also those of neighboring regions such as Fez and Meknes.