COLVERT 75006 PARIS Looking for: Half Head Chef m/f Salary: From 1800/1900€ +tips Type of employment: Permanent contract, 3 breaks 2 continuous, 2 consecutive and fixed days of rest Participation in the development of the menu and weekly menu Creativity and autonomy at the stations Electric bike loaned by the Dance company 50% participation in the transport ticket Mutual Young and dynamic team Under the supervision of the Chef your main missions are: Ensure the culinary production of the establishment, in accordance with the technical sheets. Ensure the service of said production Be guarantor of the health of the kitchen and its outbuildings according to HACCP standards Ensure, in collaboration with the chef, the good management of its stocks of raw materials (supplies, stock turnover, packaging intermediate).
