A true icon of French pastry, Paris-Brest makes our mouths water at the mere mention of its name. Yes, we don't do it again, when we're greedy, we're greedy… So, as we totally assume our status as stomachs on legs, we said to ourselves that we were going to test ourselves every Paris-Brest of the capital (well, almost all). And after gaining a few kilos and coming close to indigestion, we ended up identifying the 5 best in Paris in 2024! You will see that tasting them means adopting them!
1. Yann Couvreur: the perfect balance between tradition and modernity
???? Address : 35 Bd Haussmann, 75009 Paris / 137 Ave Parmentier, 75010 Paris / 23bis Rue des Rosiers, 75004 Paris and other addresses
When we talk about pastry, and more particularly Paris-Brest, it's very complicated not to mention Yann Couvreur's version of Paris-Brest…
With a recipe that skillfully mixes traditional codes with a touch of contemporary creativity the star pastry chef succeeds in bringing us an absolutely exceptional Paris-Brest with a crispy and golden choux pastry which contains an incredibly light praline cream, enhanced by a touch of fleur de sel.
In short, we are dealing with a real delight that is as beautiful as it is delicious.
2. Philippe Conticini: Paris-Brest 2.0 signed by the pastry boss
???? Address : 35 Bd Haussmann, 75009 Paris / 37 Rue de Varenne, 75007 Paris / 27 Pl. Dauphine, 75001 Paris / 42 Rue de l'Annonciation, 75016 Paris
Once again, how can we talk about Paris-Brest without mentioning the king of pastry (and the term is not overused) Philippe Conticini?
This absolute genius of pastry making never ceases to amaze us with his creations, and his version of Paris-Brest did not fail to amaze us because it is just crazy, both super elegant and mega gourmet.
But what makes Paris-Brest so special is the mix of textures with a light and frothy cream of egg, a heart of pure hazelnut praline that directly makes us salivate and pieces of hazelnuts and caramelized almonds for crunch. All topped with choux pastry with a golden cracker to die for.
In the mouth, it's a killer with the praline which brings great intensity and gives depth to the whole.
3. Union Boulangerie: the charm of a neighborhood bakery combined with excellence
???? Address : 2 Rue Bleue, 75009 Paris
Don't be fooled by its appearance as a simple neighborhood bakery: Union Boulangerie, founded by Charles He et Maeva Manchonhas many surprises in store.
And among these there is indisputably their Paris-Brest which is unanimously acclaimed thanks to its generosity and its creamy almond-hazelnut praline cream.
But of course, it doesn't stop there because if you still have a little room for other treats you can also try their succulent melting chocolate babka and their crunchy chouquettes.
All served with a smile by a young and dynamic team, for a most pleasant gourmet experience.
4. Fana: the Paris-Brest that is worth the detour in the 18th arrondissement
???? Address : 14 Rue Ferdinand Flocon, 75018 Paris
Nestled in a charming pedestrian street in the 18th arrondissement, Fana is much more than a simple bistronomic restaurant.
If the tasty and inventive cuisine of Gabriel Gras Fernandez deserves the trip alone, it is the Paris-Brest of Jorice Sardainformer collaborator of Cédric Groletwho steals the show.
A dessert of remarkable finessewhich is undoubtedly among the best in the capital.
5. L’Équilibre: Paris-Brest in a historic setting
???? Address : 108 Rue Blomet, 75015 Paris
L'Équilibre is THE spot that all foodies should absolutely know! Tucked away at 108 rue Blomet in the 15th, this bakery-pastry shop will amaze us as soon as we cross the threshold.
Normal, the shop is quite simply classified as a Historic Monument! We flash directly on the wall frescoes and the ornate ceiling which immerse us in the atmosphere of 1889. But the highlight of the show is obviously the Paris-Brest house.
A real gem this Paris-Brestwith its hazelnut praline made on site which gives it an incredible taste. The choux pastry is extremely well controlled, crispy as can be and the praline cream is mega smooth.
In short, pure happiness in the mouth! And then this Paris-Brest is beautiful, with its well-rounded traditional shape.
The little extra that we really like at L'Équilibre is the warm side of the place with a few tables to enjoy on site and a caring team. Frankly, it's one of our favorite places to enjoy a competitive Paris-Brest without breaking the bank. To be tested urgently!
The bonus – Jeffrey Cagnes: absolute favorite for this crazy Paris-Brest
???? Address : 73 Rue Montorgueil, 75002 Paris / 24 Rue des Moines, 75017 Paris
Our huge pastry crush of the moment is without hesitation the Paris-Brest by Jeffrey Cagnes! This guy is a true genius for creating ultra-gourmet pastries without drowning everything in a ton of sugar.
His Paris-Brest is just perfect, with a super light and creamy cream to die for. It has clearly become one of its signature specialties that cannot be skipped.
But for Jeffrey Cagnes, there is more to life than Paris-Brest! His other creations are just as amazing.
Well there you have it, with these 5 (well 6) addresses, Paris-Brest lovers will have something to be satisfied! And you, which is your favorite Paris-Brest?
