The ax has fallen. After decades of activity, Saupiquet permanently closes its Quimper factory. A decision which arouses a wave of emotion in Brittany, historic land of the agri-food industry. Meanwhile, Morocco becomes the new home of the famous canned brand. What does this strategic turning point hide? Decryption.
A closure with serious consequences
The announcement of the closure of Saupiquet in Quimper resonated like an earthquake for residents and employees. This factory, a true economic pillar of the region, employed several hundred employees. The loss of these jobs not only upsets the families concerned, but also weakens the local ecosystem.
The unions denounce a purely financial logic, sacrificing years of Breton know-how on the altar of profitability. For many observers, this decision illustrates a broader problem: the deindustrialization of entire regions in favor of countries offering lower production costs.
Why Morocco?
@avantinternet Advertisement for Saupiquet couscous, 1980s. #pub #archive #avantinternet #80s #saupiquet #couscous
♬ Couscous Saupiquet by Richard Gotainer – Before the internet
The choice of Morocco as Saupiquet’s new production center is not insignificant. With significantly lower labor costs and often more advantageous taxation, the Shereef Kingdom has established itself as an Eldorado for many European companies.
But that’s not all. Morocco also has strategic access to marine resources. By getting closer to local fishing areas, Saupiquet not only optimizes its costs, but also reduces its production times. An implacable logic on an industrial level, but which raises ethical and ecological questions.
A page is turned, but at what cost?
For Brittany, the closure of the Saupiquet factory marks the end of an era. Former employees, meanwhile, face an uncertain future. Will the promises of retraining and financial support be enough to compensate for this loss? Nothing is less certain.
This transition also highlights a worrying trend: the continued relocation of European industries to countries where regulations are less strict. If this strategy benefits shareholders in the short term, what about the long-term impact on the abandoned territories and on working conditions in the host countries?
And now ?
Will Brittany be able to reinvent itself after this shock? History shows that the Bretons have always been able to bounce back from challenges. But this closure resonates as a call to review current economic models and to prioritize local and sustainable solutions.
Share this article if, like us, you think it is time to demand real social responsibility from companies. Because turning the page should never mean forgetting those who are left behind.
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