A new Left Bank restaurant
The protégé of Alain Ducasse, with whom he developed the concept of Naturalness for several years at palace Plaza Athénée, has just signed the takeover of the Garance restaurant, 35 rue Saint Dominique, in the 7th arrondissement. Excellent news for all Parisian gourmets that this return to the stage and to the Seine of the prodigal chef, after the bucolic adventure in the Normandy hotel Primard estate. He has entrusted the renovation work to architect Rebecca Levy-Sitbon – already noted for her work at Datil – and we hope for an opening at the very beginning of the year. Gourmet format : 25 seats and a table that can be privatized, with independent entrance, particularly popular with neighboring politicians and beautiful peopthe in search of anonymity.
Romain Meder (name TBC)
34, rue Saint Dominique, 75007 Paris
Opening planned for the first quarter of 2025
© Hands Manoukian
Ephemeral kitchen with 4 hands at Cravan
Before finally being home, Romain Meder makes a first foray onto neighboring Boulevard Saint Germain. From December 11 to 14, he offers a very tempting 4 hands, with his friend Franck Audoux, at Cravan. A unique culinary experience in this Paris restaurantto discover on the three floors of the place: a menu of small plates to taste in the different bar areas, and a dinner with food pairing (5) / cocktails (4) to be discovered, by reservation only, in the unique setting of the third floor. New, subtle and tasty accords in perspective.
Cravan © Vincent Leroux
CRAVAN and Romain Meder
From December 11 to 14, 2024 – Single menu served at 3e floor: 165€
165 boulevard Saint-Germain, 75006 Paris
cravanparis.com
