Fans of the TF1 soap opera “Here it all begins” will be able to see from this Friday at 6:30 p.m. a series of episodes which were exceptionally filmed in Brittany last March. A shoot in the world of gastronomy which took place at the Palais du Grand Large in Saint-Malo.
The plot of “Here it all begins” over the next few days will not revolve around the Château de Civières, but around a culinary competition taking place in Saint-Malo.
The TF1 cameras were set up at the Palais du Grand Large, where “an effervescence floats in the air” this Monday, March 25, reports Ouest-France in an article from March 25. Far from the castle of Saint-Laurent-d’Aigouze in the Gard, Teyssier Salomé, Kelly, the leading roles in this series which has been a hit for several four seasons, participate in a championship.
Before this filming, it was between Biarritz, Annecy and Saint-Malo that a competition took place against the production company, reports Le Parisien. Newen will ultimately choose Brittany, explains Guillaume Husson in Le Parisien-Aujourd’hui, despite the distance from the usual filming location. “And we discovered in passing that the most loyal audience for ‘Here it all begins’ was in Brittany.” he emphasizes.
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In fact, during filming, fans were delighted to discover the actors”on the street or in a restaurant“.”The fans are a little more respectful than those of Saint-Laurent-d’Aigouze“, confides Alexandra Favalli, who plays Maya, to the journalist from Le Parisien.
A shoot lasting several weeks which takes place in several locations on the Emerald Coast. “We were lucky enough to have our village at Château Le Nessay in Saint-Briac-sur-Mer. We filmed in Dinard too, and here we are at the Palais du Grand Large today. Wednesday March 27 will be the end of this Breton relocation“, tells Guillaume Husson to Ouest-France.
It remains to be seen whether the pleasure of filming will make the episodes a success. Fans will say so, after their broadcast which begins this Friday at 6:35 p.m.
