Transcription of the first minutes:
– The real voices of rugby, 8:21 p.m., François Trio.
– The real voices of rugby, the only Monday show that only talks about rugby.
– In the summary, tonight, return to the beautiful perf of the Union Bordeaux-Beg, the Toulouse fall.
– In the semi-finals of Champions Cup, we will be with Cyril Cazot, one of the strong men of the Bordeaux pack.
– 8:30 p.m., a first champions Cup final for UBB.
– Jean-Baptiste Duby, one of the clubs of the club, who is still in the environment of the Bordeaux club, will help us to put this historical qualification into perspective.
– 8:40 p.m., another Frenchman shone this weekend, he is a referee, his name is Pierre Brousset.
– He experienced the surprise qualification of the English of Northampton au Leinster.
– He will be with us therefore from 8:40 p.m.
– You can call us on 0826 300 300 to react and participate.
– Let’s go for a completely oval hour.
– Sud Radio, the real voices of rugby.
– Good evening everyone, Good evening Philippe Spanguero.
– Hi François, Good evening everyone.
– Good evening Yohann Huger, our consultant.
– Hello Sir.
– Always there, still there.
– What death.
– I arrived in reception, I arrived in the studio with my cape, my crown and I was waiting …
– You know I really didn’t want to come Philippe.
– Ok.
– For me it’s honest.
– But it is not linked to the elimination of Toulouse in Champions Cup.
-No, it’s no longer the I-Suis.
– Well, Quentin, I didn’t praise you but hello.
– Good evening everyone.
– Thank you for being with us of course, like every Monday.
– And above all to give us the latest news.
– The fresh news on Monday.
– Yes, I have a news that will please all rugby fans.
– It is the record audiences for the success of the UBB against Toulouse.
– The France Télévisions group announced today having attracted 3.3 million viewers on France 2 for this match.
– with an average of 31.8% audience share.
– This is a historic record for a semi-final of the champions cut.
– And it’s even the best audience since 2021 for the chain.
– This score is even more impressive.
– Since the semi-final was also broadcast at the same time on Beansport.
– And on this radio too.
– Obviously, but there are fewer images.
– In this semi-finals, we saw that Damien Ryneau had released on injury.
– We were very worried.
– Finally, the news is pretty good.
– It would be a simple outlet.
– And he should be able to apply for the final of the Champions Cup.
– What? What? A simple outlet.
– Ah.
– Oui.
– He should be able to apply for the final of the Champions Cup.
– It will be Saturday May 24 from 3.45 p.m.
– The day before, another final will take place with a Franco-English duel.
– Since it will be Lyon against bass.
– It will be at 9 p.m.
– The two finals will take place at the Principality Stadium in Cardiff.
– And then finally, a final news.
– A new transfer.
– Wilfried Hulot, the elied of FC Grenoble in Pro D2.
– which will evolve next season at Racing 92.
– And this, for the next three seasons.
– Here, Philippe, a reaction on this fresh, fresh information? Well yeah, come back to audiences anyway.
– Because indeed, with a double diffusion, it’s always delicate.
– And there, it still shows good health, at least from a point of view of the media impact of this competition.
-We had a debate a few weeks ago, in which we asked ourselves the question of seeing if this competition, it had lead in the wing, in its formula, in its impact vis-à-vis the public.
– Well there, we still have a response.
– Between full stages, between these TV audiences, we tell ourselves that there are perhaps issues in the group stage.
– But that as soon as we find the final stages, anyway, the membership of the general public is there.
– Yeah, Johan, perhaps a reaction on the news concerning Damien Penaud, injured in the ankle, and which could be there for the final.
– It seems to you, is it more good news? Yeah, this is very good news.
– Especially for him, the club.
– And here we were, we were afraid.
– We had a little tears.
– We didn’t know if it was joy or what he thought he …
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