17 Ariège exhibitors on their way to REGAL

Created and organized by the Occitanie Region, the regional agricultural show will celebrate its 20^th edition, from December 13 to 15, 2024, at MEETT – Parc des Expositions de Toulouse. Free, easy to access and open to all, it will highlight the best of Occitanie agriculture, agri-food, viticulture and seafood.

For three days, visitors will be able to stroll through the largest market in Occitanie, take part in culinary and sensory activities, meet local farmers, breeders, artisans and winegrowers and meet the animals of the Farm.

The public will also be able to taste the quality products of the region brought together under the regional brand Sud de France – l'Occitanie which brings together 15,000 agricultural, wine and agri-food products from the Region, and 2,000 producers and companies.

This year again, visitors will be able to experience two festive nights, on Friday and Saturday until 10 p.m. They will have the choice from a range of regional products and specialties. The public will be able to meet the 230 exhibitors from the 13 departments of Occitanie, an increase in number compared to the previous edition.

There were five Ariège producers in 2019, 8 in 2022, 13 in 2023, there will be 17 this year

The Moulin Gourmand in Engomer

André Cazaux charcuterie in Lorp-Sentaraille

Cathar and Dephilapat weavings in Lavelanet

My organic tree – Montjoie-en-Couserans

La Ferme de Taux – Castex

At the Freedom Workshops (l’Oie Gourmade) – Saint-Girons

Bee Light – Fabas

The Ham Attic – Rimont

Maison Magrada – Verniolle

MieLulu– Cazaux

The Black of Picou – Viviès

The Gascon of the Pyrenees “the real beef” – Villeneuve du Paréage

Fronteau cutlery – Mazères

The Farm of the Eight Mountains – La Bastide de Sérou

Sintes Farm – Saverdun

Ferme de Souegnes – Massat

Sambuc & Co Pyrene beverages – Montégut Plantaurel

The Regional Agricultural Show in a few figures

– 650 regional products for tasting and sale, including 65% referencedunder the regional brand Sud de France

– More than 230 producers local

– Plus of a hundred animals and plant productions to discover in a space of 3 500 M²

– More than 70 animations culinary, gastronomic and sensory…

– 2 festive nights until 10 p.m. Friday and Saturday

– More than 40 000 participants in 2023 including 2500 schoolchildren

www.salon-regional-agriculture.fr