Like every year in the fall, Republican Yonne publishes its supplement dedicated to Yonne wines, devoted for this edition to consumption and its evolution.
You can find all the articles in this sixteen-page supplement online, at lyonne.fr.
Before serving…
Through the ages, the story of a divine beverage. A comic book to understand wine consumption over the centuries.
When the drinks menu expands. Beers and alcohol-free products as competitors.
Winegrowers in action. The profession is facing multiple challenges to meet new expectations.
They promote the Burgundy vineyard abroad. Meeting with ambassadors to the United States and Vietnam.
…On the table
Food and wine, the story of a marriage. The origin of the agreement explained by specialist Jean-Robert Pitte.
From the vine to the glass, weaving a link. In the footsteps of a young sommelier in a starred restaurant.
Wine and memories in their dishes today. Two chefs from Yonne talk about the place of wine in their cuisine.
For the love of the egg meurette. A statement for a typically Burgundian dish.
Moving away from the classics. What if red wine wasn’t the ideal partner for a cheese platter?
Little stories to enjoy. Eyes at your fingertips, the business lunch… Professional memories.
At the wine bar, create desire. These places in Yonne where it is good to enjoy a bottle.