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Snack: brewery expert, he explains to us how to serve a beer perfectly

Our new show SNACK is online! Every Sunday, we have an aperitif with a personality to learn more about their life, their passions, their work!

Joël Leclercq is president of the Confrérie du Bon Métier des Brasseurs. For years, it has awarded prizes to the breweries and cafés that best serve beer in the Province of Liège. Thanks to his experience, he enlightens us on what a well-served beer is, on what makes a good beer or even on the world of brotherhoods in Belgium and internationally.

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