Vaudois independence –
Free Papet and support for sick children
For the 7e edition, GastroVaud Pope Day wants to help the Planètes Enfants Malades Foundation
Published today at 11:30 a.m.
Green and white, the papet symbolizes the Pays de Vaud better than any dish.
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- GastroVaud is organizing a free meal to celebrate Vaudois independence.
- The association offers papet and cabbage sausages in ten cities.
- GastroVaud collaborates with Planètes Enfants Malades to collect donations.
- The public can enjoy this cantonal dish from midday until it runs out.
Friday, fish day? Next Friday, we will make an exception: we will – of course – eat papet and cabbage sausage for celebrate Vaudois independence. For seven editions now, GastroVaud offers the lunch plate in ten Vaud towns. First come, first served. The papet and sausage are free, thanks to the partnership with the Charcuterie Vaudoise IGP Association and the Vaudoise Federation of Vegetable Producers, which respectively provide 1,700 rings of cabbage sausages and 850 kilos of leeks.
Everyone will therefore be able to taste the cantonal dish without spending a cent. But this year, GastroVaud is encouraging gourmets to open their wallets. The restaurant umbrella is joining forces with Planets Sick Childrenwhich is celebrating its 25th anniversary. This foundation offers hospitalized children and adolescents recreational and fun activities, to give them extra joy and happiness.
-To show its support, GastroVaud will donate 1000 francs to the foundation. An amount that the public will be able to add to their donations thanks to the piggy banks which will be available at the stationery distribution stands in ten Vaud towns from midday and until stocks last. Meet at Château-d’Œx (Grand-Rue in front of the Caribou from 6 p.m.), Échallens (place de l’Hôtel-de-Ville), Lausanne (Forum de l’Hôtel de Ville à la Palud), Morges ( place de l’Hôtel-de-Ville), Nyon (place Saint-Martin), Aigle (place du Marché), Moudon (communal barracks in the city center), Vevey (in front of Manor), Yverdon (promenade Auguste-Fallet), Oron-la-Ville (at the market on Saturdays from 10 a.m. to 12:30 p.m.).
In 2024, more than 3,000 people gathered to share a plate of papet.
“Gastronomy & Terroirs”
“24 Heures” has always followed the gastronomic and culinary news of the canton. Receive, every Friday, a selection of articles on catering, cooking, local products and wine.
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