the best natural white pudding is in Chambray-lès-Tours

The best natural white pudding in Indre-et-Loire comes from Chambray-lès-Tours. Thursday, November 7, 2024, the annual competition for the best white pudding was held at the Interaba establishments in Monts, organized by the federation of charcutiers-caterers.

Vincent Fessard, charcutier in Chambray-lès-Tours, won the natural white pudding and creative white pudding categories. The parsley white pudding category was won by Fabrice Brossard, at La Riche.

“Respect the raw material”

“There is no secret, you have to make the recipe correctly, that’s allexplains Vincent Fessard. You have to respect the raw material: good whole milk and meat. » His creations are on sale in store.

The charcutier also finished in second place in the marbled category. “It’s not a big deal. » His creative pudding, made with scallops and egg, was designed for the end-of-year celebrations.

The awards ceremony will be Sunday November 17 at 5 p.m. at the Ferme expo in Tours.