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Independent winegrowers from Burgundy and Jura at the show from November 8 to 10 at the Exhibition Center

During these three days, you will discover the wine-growing know-how of the 66 estates in the region which will be present (as well as a foie gras producer, a Comté fruit producer and a cured meats maker with his Jura charcuterie).

The unique opportunity to directly meet these independent winegrowers who love their profession, vine artisans who have the soul of wine and raise exceptional and vibrant wines with passion and rigor. The opportunity to also get to know these wine regions better known for their unique terroirs and their emblematic grape varieties.

You will finally be able to explore and taste a selection of award-winning wines, ranging from refined vintages to hidden treasures and, of course, buy bottles directly at cellar prices from producers while chatting with them about their daily life as winegrowers and their experience.

The program:

  • Dates: November 8 to 10, 2024
  • Location: Exhibition Center,

Schedules :

  • Friday November 8 from 3 p.m. to 9 p.m.
  • Saturday November 9 from 10 a.m. to 8 p.m.
  • Sunday, November 10 from 10 a.m. to 5 p.m.

Ticketing: 6 euros entry or present your invitation at the entrance

Parking: opposite the exhibition center hall

Catering: the “Le Bazin” restaurant will offer you a menu per day and a snacking area will be open throughout the show.


Content designed and offered by EBRA inspirationswith Independent Winegrowers of Burgundy and Jura

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