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Until now present in the towns of Saint-Brieuc and Lamballe (Côtes-d'Armor), the Tartapain bakery chain is establishing itself in the Dinan region. It will soon replace 40 Boulevard, in Quévert.
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Two freight elevators, high-pressure cleaners and painting equipment: work is in full swing, this Monday, November 4, 2024, at 40 Boulevard, the bakery located at the Préval roundabout, between Quévert, Taden and Dinan (Côtes- of Armor). If the brand is getting a facelift, it is because it was bought at the end of October by the Tartapain chain, whose first store was opened near Saint-Brieuc, in Yffiniac. This takeover comes less than a year after the opening,…
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