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Relive the Bleu market tour in Haute-Garonne with Mams Cook

North of , in the rain, there are many smiles to welcome the culinary consultant from Bleu . In Saint-Alban, Mams Cook costs €30 to create a menu for 6 people with products purchased on site.

With only €15 spent, challenge met!

Every Monday Mams Cook provides cooking advice on France Bleu Occitanie. Exceptionally our gourmet blogger is present live on the market of in Saint Alban (31). After a few errands on site, here she is concocting a fennel salad with orange (from Sicily), duck hearts in parsley with mashed potatoesand a cake that can be made in 5 minutes flat: apple and lemon galette.

Laure Basterreix bites and falls for Mams Cook’s cake © Radio France
Alban Left

Every day at 10:30 a.m., a talent

Welcome Homeit’s the local pride show from 9 a.m. to 11 a.m. on France Bleu Occitanie. At 9:00 a.m. we are “at home” with your daily life and the subjects that concern you on a daily basis. You can reach us at 05.34.43.31.31. At 9:45 a.m., we go “into the kitchen” with tips and the sharing of local products from the Midi-Toulouse region. At 10:30 a.m., it’s time for “local talents”. In Saint-Alban (31), it is an old profession that we have honored.

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