Franck Giovannini directs young talents in a parking lot

“With more than 73,000 employees in French-speaking Switzerland, the hotel and catering industry is a determining employer, but also a very important social hub,” explains GastroSuisse. According to avanti.swiss, the platform developed especially for the campaign, 42% of respondents say that going to a restaurant strengthens their relationships in the long term. Note that in French-speaking Switzerland, 700,000 customers enter an establishment every day, which represents 24% of all restaurant visits in Switzerland. The sector also contributes considerably to the prosperity of the national economy with a gross added value of 10 billion francs, just for French-speaking Switzerland.