As part of the 6th edition of the Coeur Outre-mer operation on the France Télévisions channels, (re)discover the new Outremer.gourmand formula daily on France 3, from Monday October 21 to Friday October 25, at 10:35 a.m. (Metropolis timetable, editor’s note).
Brice Laurent Dubois receives presenters, journalists, actors from News, entertainment, weather, magazines, series…
The emblematic faces of the big France Télévisions family come to cook and share a moment of conviviality alongside our host.
They come to discover Overseas through their gastronomy or to talk about their attachment to these territories.
10:35 a.m. Monday October 21: Samuel Étienne
By his own admission, Samuel cooks very little, but dreams of doing the ultimate trail in Reunion! He is the perfect guest for the new Outremer.gourmand formula
A fishing trip in Polynesia, the intoxication of the peaks at the Trois Salazes peak and a lesson in dog sauce, Brice Laurent Dubois takes the presenter of Questions for a Champion into a tasty experience.
We find Samuel Étienne on France 3 for “Questions pour un Champion” and since the start of the school year on his Twitch channel, “MVP: my professional life”, a bi-monthly show, intended to help younger generations access the job market.
Comedian Noam Sinseau, who joins them as they sit down to eat, is already licking his fingers.
10:35 a.m. Tuesday October 22: Moïse Santamaria
Brice receives Montpellier’s most famous investigator, Moïse Santamaria. The actor from Un si grand soleil will cook coconut-breaded aiguillettes with colombo sauce alongside him.
Comedian Tahnee will join them to taste their dish and talk about his brand new show.
10:35 a.m. Wednesday October 23: Lucien Jean-Baptiste
Today, Brice receives the investigator the director and actor Lucien Jean-Baptiste, soon on France Télévisions in “Are we all racists?”
Around Marie Drucker and Jamy Gourmaud, Lucien Jean-Baptiste will provide his perspective and his experience as a great witness.
50 participants are subjected to surprising experiences, the psychosociologist Sylvain Delouvée will contextualize and decipher each of the scenarios. This new magazine will be followed by a debate.
Singer Anandha Seethanen will join our daily chefs to talk about the musical Black Legends.
10:35 a.m. Thursday October 24: Emilie Tran Nguyen
We find her at the table of C à vous, this time with Brice Laurent Dubois, Emilie Tran Nguyen goes into the kitchen. The host of En Société magazine is going to test her level of resistance to chili because our chef has planned a spicy dish: Tahitian-style raw fish with avocado and chili cream.
The musician Thierry Fanfant will join them around this hot meal to talk about his latest album, 6.4.
10:35 a.m. Friday October 25: Michel Cymes
Host, doctor, author and above all future cook, Michel Cymes is the guest of Brice Laurent Dubois. The opportunity to test the new skills of the host, who has just passed his CAP in cooking, around cod in foil with banana leaf and pan-fried vegetables.
Screenwriter and designer Lou Lubie will accompany them around the table to tell the story of her new comic strip Racines.
Remember that season 3 of the new Outremer.gourmand formula can be found every Saturday at 10:40 a.m. on France 3
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