In partnership with the Encre bleue bookstore, the media library will receive the two authors of the book on the evening of Friday November 15 The world cuisine tour of France.
Travel has always helped to keep family recipes and recipes from elsewhere alive. A gourmet odyssey with French stopovers, nourished by generous and funny anecdotes, this book, by Pierre Bignami and William Navarrete, is an invitation to discover foreign gastronomies which sometimes modify local cuisine.
After Around the world in 80 flavorsthey once again become chroniclers and explorers of good food. Accomplices, curious and wanderers, they offer an itinerary where literature and history are there. A journey where each stage ends with a recipe that makes you want to try new flavors. A treat for the ears, eyes and taste buds!
Friday, November 15, at 8 p.m., at the Armel-de-Wismes media library, 35, rue Tartifume. Free entry, by reservation www.mediatheque-pornic.fr
Books
